Holiday Party at Cherie Inn

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Celebrate another year of plant-based eating with us!

It’s that time of year when we take a break from our house and party with all our plant-based friends at a local restaurant.  This year, we’ll be having a buffet dinner prepared by Chef Alex Schulte at the Cherie Inn. (You can learn more about Chef Alex, owner Michael Kulczyk and the new vegan, no-oil menu at the Cherie Inn here).  Here are the particulars:

Wednesday, December 14, 6-8:30 p.m.

Sit-down dinner.  Please do not bring alcohol (there is, however, a bar right across the street if you need to fortify yourself)

There will be no-oil options from the regular menu, but Chef Alex is also creating some dishes of his own.

Tickets are $20 a piece.  Checks can be made out to Cherie Inn.

There are still a few tickets left.  Please call the restaurant if you are interested: 458-0588

Also, we need volunteers to serve and clear dishes (not wash them).  Please email sue at stirthepotgr@gmail.com if you can provide this service.

In addition to the incredible food, we’ll give away some lovely plant-based-related gifts.

This is going to be so much fun!  Roger and I can’t wait to see you there.

 

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